Vyne's Annual Game Dinner (Encore Event)
February 25, 2022 6:00 PM
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First course:
Wild boar sausage over brandied apples
Second Course:
Elk jaeger schnitzel, served with a micro green salad
Third Course:
Airline pheasant breast with a chestnut stuffing
Fourth course:
Moroccan style Camel meatballs, over cous cous
Fifth course:
Bison osso Bucco over roasted vegetables.
$95 per person
Not including tax and gratuity